Classes/Events

April 21, 2015

Healthful Habits Cooking & Nutrition Classes

APRIL (Tuesday nights)

7 Dress it Up – Salad dressings that aren’t just for greens! : Dijon Vinaigrette; Green Tahini Dressing; Cashew Ranch; Vegan Caesar  (All served up in tasty recipes!)

14 All the KELP You Need – Nutrient-dense sea vegetables:  Sweet Seaweed Salad;

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May 20, 2015

Healthful Habits Cooking & Nutrition Classes

MAY (Wednesday nights)

6  Light and Luscious for Mom’s Day: Creamy Artichoke Soup with Pesto; Crunchy Chicken Frisee Salad with Raspberry Dressing; Rosemary-yogurt Scones; Lemon Cream over Berries

13  Great pretenders: Healthier alternatives to some all-time

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June 18, 2015

Healthful Habits Cooking & Nutrition Classes

JUNE (Thursday nights)

4 With a Cherry on Top!  Cherry Salsa; Cherry-Balsamic Vinaigrette; Cherry Barbecue Sauce;   Almond-Cherry Smoothie

11 Summer Pantry: Recipes will be determined by what fresh ingredients are most readily available

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